RE: Imax Technology
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IMAX TECHNOLOGY
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The process principle used by IMAX technology is based on classic injection
curing using hollow needles. The brine or emulsion to be injected is fed directly
into the injection material through a pump and pipe system. Both boneless and
boned meat is injected, as well as fish, vegetables, cheese, etc. The selection of
machines available ranges from hand injectors to high-performance industrial
injectors.
In designing IMAX technology, the aspects of technology, productivity and
production hygiene were rethought and systematically further developed, in
some cases even redeveloped.
Potential for increasing productivity
MAX technology offers you:
• More efficient machines with a high hourly injection rate.
• Integrate the basic injection curing module into complete production lines.
• Enter, administer and document process data such as brine pressure,
injection speed, brine temperature, length of product feed and one-way
or two-way injection, using digital process control.
HYGIENE STATUS
Potential for raising the hygiene status
IMAX technology makes it possible for
• simple and effective cleaning of the material transport surface and injector
canal by means of the transport beam system.
• minimized deposits of brine contents, and more efficient cleaning, due to the
hose compressions in the joins between metal and hose.
• minimum heating of the brine during feed thanks to shorter brine feed routes.
• an effective and verifiable means of cleaning the system, because the entire
brine feed system can be dismantled, from the pump lid to the manifold and
right through to the tip of the needle.
• prevention of residual water by complete system discharge.
• a more efficient and time optimized cleaning process due to the new
designed transport trolley. |
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